Subway

Apparently it's a big deal to cut an ingredient that takes seconds. Also, the place is usually empty and not that busy. Especially in middle of nowhere farm land. Give me a break. They have to make you the sandwich the way the customer prefers. Obviously to an extent of course. But this was a very very minor task. And the look I was given was humiliating. On top of a cold sandwich when they could have put it into the MerryChef for at least 5-10 seconds. Not that hard people.

I visited the store in Monrovia, IN. It is very clean. I have had lunch here several times. Good place for a quick sub.

I went through the drive thru and felt rushed through the whole order. Even though I was the only car in the drive thru at the time. I ordered my bowl first because my husband wasn't sure what he wanted. After finishing my order a couple seconds later I give the order for him to the lady taking the order. When I was letting her know what he wanted again felt rushed through it and made to feel like an inconvenience for ordering food from this location. One our bowls was double meat, light tomatoes, and was supposed to have nacho cheese in it. Instead I got maybe a little more then the normal amount for a regular bowl, two little pieces of tomatoe and no cheese sauce! I'm very disappointed and won't be back to this location. Not even for other services they provide other than the subway.

WILL NEVER TOAST SANDWICH. THREE TIMES FAIL. TRIED TO SUPPORT LOCAL BUSINESS BUT THEY ARE INEPT.

No allergen menu on hand. Can’t eat here if I don’t know if I can. Pretty sure it’s a law to have that on hand too but I’m no lawyer…website has 2 different menus with 2 different listings. Was hoping the actual restaurant would have an updated and accurate menu. Guess not.