Straits Restaurant

Strait’s Asian fusion restaurant offers a delectable menu that blends traditional Asian flavors with modern twists. After 10 PM, the dining experience transforms into a vibrant cocktail bar and lounge, featuring a club-like atmosphere with pulsating music. It’s the perfect spot for an enjoyable meal that seamlessly transitions into a lively night out! I remember I got the amazing pad thai. Roti prata was so awesome. My friends and I really enjoyed our meal

Strait’s Asian fusion restaurant offers a delectable menu that blends traditional Asian flavors with modern twists. After 10 PM, the dining experience transforms into a vibrant cocktail bar and lounge, featuring a club-like atmosphere with pulsating music. It’s the perfect spot for an enjoyable meal that seamlessly transitions into a lively night out!

Stopped by here for a quick small bite and drinks. Vibes were fun inside. Felt like I was in Miami. We went with the espresso martini and a lychee martini. The espresso martini used the local Vietnamese iced coffee brand for their base. Sweet and tasty. Lychee martini was really strong so it got the buzz going. For food, we got the Kaya toast. Didn’t expect it to be green, but it still tasted really good!

Have been here many times. Here this time with an out of town friend. A good variety of Asian and American foods. Delicious food. Service can be slow.

Straits is a Singaporean, Asian fusion gem on Santana Row. The staff is very knowledgeable, helpful, and attentive, something that lacks in many restaurants these days. While the restaurant has a large inside and bar area (club-like, so just keep that in mind), I highly recommend the outside seating when the weather is nice out (don’t worry they have heaters). Their happy hour is AMAZING, so jump in on SEVEN DAYS A WEEK (unheard of!). Not only are the prices fantastic, but they have a large range of drinks and food that are included. They don’t skimp on the portion size either. Now the food and drink recs!: - Lemongrass highball: even if you’re not a bourbon lover, it’s well-balanced and packs a punch - Crispy chicken “lollipops”: large, perfectly fried and the honey chili sauce…chef’s kis