State Road

This is a solid restaurant with good food. The generous pour of wine and great atmosphere is something to be repeated. Young toddlers played outside and older adults chatted with friends. The food was fresh and the olive oil cake brought back great memories.

This place could get more stars!! We made State Road our first stop once getting to MV and were fortunate to get a spot at the bar - we had no reservations. The food was perfect and full of flavor. There are too many good things to say for one review. The only negative is that fine dining establishments like this one give small portions and I left hungry. If you ever come to MV this is a must eat restaurant. As good as any place I’ve been in my life. Flawless experience

Consistently an excellent choice on the island. Interesting and inventive seasonal menus never disappoint. Top notch quality ingredients including local farm fresh seasonal vegg. The atmosphere is cozy and comfortable yet upscale. In the fall/winter it's a special treat to sit near the roaring fireplace. Service is professional, quick and attentive. Large and appealing wine list. Our most recent visit was in the shoulder season (Oct). Nice bottle of Pouilly-Fuisse to start. Simply Roasted Carrots and PEI Mussels were the highlight starters along with the Bread Board. Stand out mains were the Cast Iron Seared Scallops (butternut sq puree, spinach, quinoa, green apple, cilantro, sesame, yuzu vinaigrette) and the Grilled Swordfish (carrot-ginger mash, broccoli rabe, fennel cilantro b

Definitely make a reservation. Very well crafted space with curtains and hidden lighting. The Hen of the woods with soubise I could eat for hours! Focaccia is good to share and unique. Carrots weren't really developed they're just sorta soft carrots :/ could roast them slower and longer. Panda cup sake was super good like alcohol but smooth coconut water. The lamb had no taste it was like everything else on the plate had a voice but the lamb was just texture with grilledness.. It was expertly cooked though.

I had this place on my Cape Cod bucket list specifically because I read somewhere Larry David frequents it (sorry, Larry). Now I know why! It was absolutely delicious and amazing start to finish. The drinks, food, service, ambiance-all perfect! I really appreciated the manager squeezing us in since we did not have reservations (make reservations)! It was my favorite meal on my Cape Cod and Islands adventure!