STARS Restaurant

A beautiful location for a beautiful dinner. We came here as our "special night out" while on vacation, and it did not disappoint. While the food is expensive, the presentation and execution of each dish was done so carefully and thoughtfully. My husband had the salmon, and even though it wasn't something he would necessarily order again, he was still over the moon with the entire dinner. It should be noted that our server, Jacob, was the best server either of us ever had. He was thoughtful and patient, and added an extra layer of sophistication to the evening. In fact, it was the same with the entire staff we encountered. The hostess was quick and attentive to seat us as walk-ins on a busy Saturday evening, and our food runners were all courteous and attentive to details as well. The vale

Read about the chef and the restaurant on some website a few weeks ago. Dinner was ridiculous. Just amazing food. Amazing service. Ate outside and what a great location. All in all, top class. Well worth the trip. Each dish was delicious, and the presentation is amazing.

An impeccable restaurant under the direction of Chef Gregory James. We came here for my wife's birthday dinner. We were treated to a delightful prix fixe dinner in which every single detail was executed to perfection. This is truly a five star dining experience without the overpriced stuffiness of nearby award winning restaurants. Service was attentive and worthy of special note. The location can only be described as idyllic and breathtaking. A perfect evening indeed!

Love going to Stars on a beautiful weekend and grabbing brunch outdoors. Such a gorgeous setting, friendly staff, and relaxing views. After brunch, we stay a bit later and do a toast with everyone before heading back home. Great memories and big cheers to many more.

My fiancé and I came to STARS for a dinner during our baby moon and we had a fantastic experience. Jacob made us feel welcome and was attentive to all our needs. He made note of one food item that might not be something my lovely pregnant wife-to-be would want to indulge in, and assured us the rest of the menu was safe for her to eat. I know their menu changes daily but wow, the milk bread was heavenly, and I have never had shrimp, halibut or octopus cooked as well as their kitchen did. I wish I took note of everyone’s name as they were all delightful and made our night so special, but I was distracted by how good the food was and my beautiful partner.