Solstice

Solstice has remained one of the best fine dining destinations on the South Shore for over two decades. The specials are always fresh and offer a variety of tastes. I usually choose anything seafood. Formerly a train depot, the interior of this brick building offers a warm and comfortable environment. Solstice is great for date nights, hanging with friends, or celebrating special occasions with family. You have to make reservations most nights as it gets busy around peak hours 5-8pm. Parking is sometimes tight as the parking lot is oddly shaped.

Went there with my 3rd THU diners club - we had a great time. The food was ok enough to try it again. Calamari- tasteless. The pork belly app - delicious. Serves 3, small tacos like mini wraps. I got the short ribs- beef was fatty, taste wasn't as good as ive had it before. One of my party members got the cod and he loved it. The othe one got the seared tuna and also enjoyed it. Hostess was very accomodating. Waitress was very attentive. Drinks were weak.

I enjoyed my experience at Solstice as I attended dinner here this evening. The atmosphere was comfortable & the food was good. I ordered the Burrata Salad, Halibut w/ Asparagus & Solstice Cake for dessert. I loved the music selection playing in the background (Unchained Melody, My Girl, Runaround Sue were a few of my favorites). The service staff was very kind. Kayla was attentive & Trish took over towards the end of the meal. I really enjoyed her service. Something very pleasant & gentile about her. I liked how both ladies didn’t make me feel rushed as I was finishing up a book I was reading.

Solstice has fantastic food! We've been here a couple of times to celebrate special occasions & we've always been impressed. The service is great as well - staff are very friendly. It's best to make a reservation as it tends to get busy. Highly recommend the seared scallops & boneless ribeye!

I’ve been twice now. The staff every time is so friendly and welcoming. The vibe of the restaurant is wonderful and the history of the building is awesome. BUT the winner is the food. The filet was cooked to perfection, and literally melts in your mouth. Paired really well with the Gorgonzola butter. The coconut cake is absolutely outrageous! It’s the only place I ever order dessert!