Sofreh

Absolutely delicious food and its own mix on a variety of Persian cuisine. Service was great with thoughtful staff. Only note I would make is that we were 5people for a 6person reservation and they charged us 20$ ( yes I agreed to it when I made reso but this change is completely normal for dinner). I told them immediately when we arrived. This is despite the table really only being for 5 people to begin with. 5 stars for everything but management. I would give it 2 stars. The extra star is for decor music and design, last for service which was great. I would recommend the lamb shank and steak. Egg plant was delicious and a variety of very tasty drinks. I would recommend this spot, but for a second time visit for me, this far in BK and poor management where it took almost 90 mins for our m

Absolutely loved Sofreh. Every dish was full of flavor and beautifully presented. The atmosphere feels calm, elegant, and truly special. The staff were kind and attentive, and the whole experience had that warm Persian charm that makes you want to come back. Definitely one of the best restaurants in New York City.

I don’t say this lightly: Sofreh is truly one of the city’s standout restaurants. Every dish reflects a level of mastery that’s hard to overstate. The kitchen takes authentic Persian flavors and elevates them with real creativity—the ribeye “kebab” is a perfect example. I was equally taken with the eggplant and whey dip; it was so good that I bought their cookbook afterward just to understand the sorcery behind it. And a special shoutout to the wonderful service team, who made the experience even better.

I absolutely loved the atmosphere at Sofreh. The space is so beautiful and thoughtfully designed, and even the staff uniforms added to how stylish and put together everything felt. The whole place has such a cute and welcoming vibe, and the staff were beyond nice. The food was fantastic. The dishes had small creative twists while still staying very authentic to traditional Persian flavors. The tahdig is an absolute must. It was the best I have ever had in my life. Just note that it is limited to one order per table. Portions are not very sharable unless you order several different dishes, which is what we ended up doing. I also tried the kabob, which was delicious, especially with the pomegranate sauce. That said, it was more like a steak than a traditional kabob, so just something to ke

Insatiable food. The flavors of each dish were unique to its own but combined and complimented each other so beautifully. Service was great - everyone was so kind. They were also well knowledgeable on the dishes and described the drinks and food with such detail! The suggestions were amazing. Unfortunately didn’t take any pics but here’s the dessert. I was so full but I couldn’t stop eating the ice cream. 10/10 through and through.