Sixty Vines Fort Lauderdale

I recently dined at Sixty Vines and had a wonderful experience. I ordered the Cali Chop Salad and the truffle fries, and both were delicious. The salad was fresh, flavorful, and perfectly balanced, while the truffle fries were crispy, well-seasoned, and absolutely addictive. Olivia was our server and she was fantastic — attentive, friendly, and made sure everything was just right throughout the meal. The manager was also very attentive and helpful, which really elevated the overall experience. Great food, great service, and a great atmosphere. I’ll definitely be back!

60 Vines on Las Olas was an outstanding experience from start to finish. Our server, Matt, truly made the night—knowledgeable, pleasant, personable, and attentive without being overbearing. He elevated the entire experience and made us feel genuinely welcome. The food and drinks were exceptional—fresh, flavorful, and beautifully presented. Every dish and pour lived up to the hype. The Las Olas location can’t be beat. We sat upstairs and loved the open-concept, wraparound balcony overlooking the energy of the busy restaurant below. The atmosphere was vibrant yet relaxed, making it the perfect spot for a great night out. Highly recommend 60 Vines, and if you’re lucky enough to have Matt as your server, you’re in for a fantastic experience.

Amazing, over and beyond expections !! Beautifully creative dishes made with fresh ingredients and bold flavors. Great quality at a fair price, especially for a tourist area. James was thoughtful, kind, and made our visit memorable. Thank you! ❤️

Sixty Vines is truly a gem for anyone who loves great wine and even better vibes. From the moment you walk into the spacious, vineyard-inspired space, it feels like you’ve been transported straight to wine country. The "wine on tap" concept is brilliant—it’s sustainable, and because you can choose between 2.5oz, 5oz, or 8oz pours, it’s incredibly easy to explore different varietals throughout the meal. The food is equally impressive; the house-made pastas and the double cabernet burger are standout items that pair perfectly with their selection. What really made our visit special, however, was the service. Mayerly was awesome attending us! She was attentive, knowledgeable about the wine list, and made sure we had everything we needed without ever feeling rushed. It’s rare to find a place t

Sixty Vines in Fort Lauderdale has a great atmosphere, and the fried zucchini was easily the highlight of the entire meal—crispy, flavorful, and absolutely delicious. Highly recommended just for that alone. Unfortunately, the steak was a letdown. It lacked seasoning and came out fairly bland, and surprisingly, we weren’t provided a steak knife, which made cutting the meat unnecessarily difficult. On a positive note, the mashed potato wedges served on the side were really nice and added some comfort to the plate. Service-wise, the waiter seemed rushed, which took away a bit from the overall experience. Some strong points, but a few details definitely need improvement.