Silver Diner

Restaurant was busy on a Sunday morning so service was understandably slower than other places. Ordered corned beef hash was very good. Coffee was satisfactory and bottomless. Atmosphere was fun although line for songs is probably too long to play what you want.

⭐⭐⭐⭐⭐ Silver Diner absolutely delivered! The food we had was incredible from start to finish. Those 2 sandwiches? The short rib melt and that crabcake and lobster melt 10/10. Packed with flavor, perfectly balanced, and cooked to perfection. You can tell real care goes into the ingredients. The cold-pressed juices are a MUST HAVE. Fresh, vibrant, and the perfect complement to the meal. And let me say this… the fries taste like what McDonald's fries should taste like. Crispy on the outside, fluffy inside, seasoned just right. The pancakes were OMG good — soft, buttery, and next level. And that scrapple? The best I’ve ever had. Crispy edges, flavorful, and done exactly how it should be. Now I understand what they mean by “farm to table.” Everything tasted fresh, high quality, and thoug

I am furious about my experience at this so-called silver diner. I ordered the most basic American breakfast—scrambled eggs and well-done breakfast potatoes—and somehow these people managed to screw it up three times. Three. Times. It’s pathetic. By the third failure, I demanded to speak to the manager, and that’s when things went from bad to infuriating. The manager, who appeared to be of Hispanic descent, had one of the worst attitudes I’ve ever seen in any restaurant. Instead of listening to me, he tried to push me into ordering something else because they clearly couldn’t figure out how to cook a simple plate of food. Absolutely ridiculous. And the way he behaved? Completely unacceptable. While I was explaining what was wrong, he snatched the plate right out of my hand like I was the

I finally stopped by to try this place after driving past it for many years. Unfortunately, I was very disappointed by the quality and taste of the food. I ordered the Lumberjack Breakfast, which came with 2 eggs, 2 meats (bacon and sausage for me), homefries, and 3 silver dollar pancakes. The pancakes were cold and were served with no butter. The homefries came with caramelized onions which were piled on top and not blended into the potatoes. The sausage was overcooked and the bacon was not crispy. How can a diner mess up on breakfast?!

Went there for the French Toast, which I am used to having at the National Harbor location. I asked for eggs - poached medium. They were practically raw. When my waiter came back, she said the Manager told her there was NO WAY to make poached eggs without them being runny, so I could either order them hard for a soft yolk, or order a hard boiled egg. Knowing this NOT to be true, but this was a "cheat" meal for me, and I was hungry, so I just went ahead and ordered the hard poached. When the eggs cam out, there was no difference. The Chef didn't even TRY! I said "thank you" very politely, ate the egg whites, paid my Bill, tipped 20% and left. Will I be back? Never.