"She Did That soul food kitchen"

First of all to begin with I just recently started patronizing this place and I like the vibe I like the owner she’s awesome. She greets you and she compliments you. That’s a good thing people like that when they enter establishments you want that rockstar treatment. Also, today was not too happy. The last time I came was not too happy with my food. The fish was overcooked. I mean hard a little bit dried out no seasoning at all the cabbage I don’t know if it was from yesterday and can we just not serve rice with the meal rice just does not go well for the African-American community. I had 3 huge pieces of fish but only ate one and half of it.

The food is amazing! Desserts too!! I had the baked chicken (fall off the bone) came with rice and I had collard greens n mac n cheese. The pineapple cream cheese cake was the best cake I ever had! This food reminds me of my mom’s Sunday dinners. I had whiting fish a few days later with yams and green beans and again excellent!! Service great too! Thank you!

I went to this place yesterday. I was a little bit skeptical. But as soon as I got the food the food looks amazing and smell so good. I knew then it was love at first sight. I told all my friends about this place. As I type this review I'm getting ready to go back again for more. I'm bringing my friend and I'm bringing a plate home for my son also. I had the turkey wings over rice and gravy with yams and collard greens. Everything was perfectly seasoned and delicious!! Thank you for making my dining out experience exceptional!!

the food was a bit in the expensive side ($18 for a meat & 2 sides for my orders), but the portions were large and worth every penny. so i guess it wasn’t actually that costly! the service was excellent and the staff answered questions i had about the menu. i will definitely be back.

Everything was excellent. They called about problem with a previous meal and offered to make it right. They did that and then some. The kids love, love, Love the Mac and cheese, rice, cornbread, and chicken. Turkey wings were on point. Hats off to the chef and servers today!!