Sette

A wonderful dining experience from start to finish. The pork medallions were superb — tender and full of flavor. We started with the sausage risotto appetizer, which was rich and perfectly balanced. My husband enjoyed the lamb, and the organic salad was fresh and delicious. Dessert was excellent. The puff pastry with crème was incredibly light, flaky, and delicately sweet, and the sorbet was the perfect refreshing finish. What truly elevates Sette is the hospitality. The owner was gracious and welcoming, personally visiting and serving tables, creating a warm, home-like atmosphere. His Italian accent and presence added to the feeling of elegant, authentic Italian dining. It’s a small, intimate restaurant, so reservations are recommended. It’s BYOB, with a wine store conveniently locate

A Consistent Culinary Gem: Sette Our second visit to Sette reaffirmed our belief that this restaurant is a true culinary gem. From the moment we stepped into the intimate dining room, we were greeted with warm hospitality. Guillermo, our attentive server, guided us through the menu, highlighting the Georgia Banks sole fish special, a truly remarkable dish. The consistency in both the kitchen and staff performance is truly impressive. Chef Allan's culinary talent continues to amaze us, and his passion for creating exceptional dishes is evident in every bite. Sette has become our go-to destination for special occasions, and we look forward to many more memorable dining experiences there.

Sette exceeded our expectations in every way. The ambiance is incredibly romantic, making it the perfect spot for a special occasion. The service was impeccable, and the food was fantastic. We indulged in the Tagliatelle Al Ragù and the Salmone Alla Piastra, both of which were expertly prepared and full of flavor. If you're looking for a memorable dining experience in a BYOB setting, Sette is a must-visit. We can't wait to return!

My wife and I dined at Sette for our anniversary and it was a truly wonderful experience. The restaurant was beautifully decorated and intimate, the service was superb, and the food was absolutely delicious. Every dish we tried was exceptional, from flavor, to texture, to presentation. We especially loved the Wild Gulf Shrimp with Braised Savoy Cabbage and the Burrata e Crudo, which was a work of art. Allan, the owner and chef, was incredibly hospitable and we loved the way he described and presented each dish. My wife and I agreed that this was the best meal we’ve ever had. We highly recommend Sette for a truly special dining experience.

It’s a such a cozy and comfortable restaurant. I love this place with elegant food and dining. Food is fresh, delicious, and harmony. It’s kind of dishes that can warm your heart in this freeze winter. It’s definitely fine dining. I love everything of this restaurant. I will definitely go back to this place.