Seasons 52

I really tried to enjoy the food here, but I could not. We’ve been hearing such rave reviews about this place from some friends, and spontaneously we came one night for dinner, and I know I’ll never come back. First off, the staff is wonderful! Friendly and very welcoming. The restaurant is beautifully designed, and has a very cozy and inviting feel. However, the food falls short of favor and that wow factor! The Philly steak flatbreads was recommended to us my some friends, so we decide to try it. Dry, flavorless and nothing that made my mouth watered for more. The lobster bisque was just ok for me, of all items we tried, this was the only thing either of us finished. We both had a lump carb cake. Unfortunately another dry and bland item, and burnt. Jason wanted to try to meatballs, so we

So far best flat bread I’ve ever had. We chose the Phillyflat bread and I couldn’t even wait to try is to that picture was of it halfway done. The drink was the bourbon Arnold Palmer. It was soooo smooth and delish the bartender was the best! Meatballs are always a 10/10 Ahi tuna so fresh! Crab &shrimp stuffed mushrooms- 9/10 amazing

It was incredible... it's the third time I've been here with my uncle and everything was very delicious. Noah's service was 10/10. He was always aware of what we needed and recommended us the roasted mushroom flatbread which was VERY GOOD!! ... I highly recommend this restaurant. Not only the food and the service are good but the prices are very reasonable as well.

This is my third visit to Seasons 52 at Sawgrass and I had another great dinner! My family decided to give me a break for Thanksgiving so I wouldn’t have to cook so we decided to try the Thanksgiving menu at Seasons 52. We were not let down! We arrived about 10 minutes early for our reservation as I was anticipating a wait anyway. There was a large crowd already outside. They told us it would be closer to our res before we got seated so we went to the bar and ordered martinis. Within 10 mins they retrieved us and escorted us to our table. So fast!! For their Thanksgiving dinner they serve a HUGE plate of Turkey (both light and dark meat) which comes with sides of delicious moist stuffing, real mashed potatoes, sweet mashed potatoes, green beans and the best cranberry sauce I’ve ever had

Isaiah was our server for my parents 32nd anniversary of their marriage, and I couldnt be more pleased! Very attentive at all times, with a deep knowledge of the menu. He ensured that our visit here would be a great one! The food was, as always, impeccable. The Ahi Tuna Tartare, Lump Crab and Shrimp, Wood Grilled Salmon, Chicken Salad and the Filet Mignon w/ Lobster Tail were very delicious! Seasons 52 does not diaappoint with its service! And the wine selection, very impressive. I really enjoyed the Juntos Merlot Wine from Spain!