SaZa Serious Italian Food

Good food, excellent service, nice atmosphere. What more do you want? Warning: the portions are huge, so plan on a to-go bag. You'll want to eat these leftovers! The house chopped salad was great, with a nice tangy Italian dressing. I highly recommend the lobster ravioli, absolutely delicious! The eggplant Parmesan was overcooked but the side pasta and sauce were perfect. I would eat there again in a heartbeat.

Tee was my waitress and her recommendations were spot on. She was also super sweet and all smiles throughout the night. I got the Manicotti meat lovers and the breadsticks. Both were really good. I’m not from the area and love really good Italian food. This hit the spot. UPDATE: They do not mention the additional charges for sauces or meats. They ask if you want this or that but do not say how much extra it will cost. My meal was almost double what I anticipated.

I was performing across the streets at the Renaissance for Hybdai's Power Transformers 15th Anniversary - walked across the street met the owner Mark Kitchens who told me that Joe Dimagio Jr is who he works with ... But then Mark had the chef, Chef Dee come to our table and he asked simply "what you like?" I had a vodka penne with the best sauce and meat blend and my manager had the shrimp primavera and the way Chef Dee cooked her shrimp!!! BEST ITALIAN SPOT in Alabama!!'

Honestly, overpriced for the flavors. Pasta in the chicken parm was too al dente for my liking and the chicken was heavily Italian seasoned. For the tag of what we got, I probably wouldn’t return anytime soon.

On Tuesday and Friday nights they serve a special salmon/shrimp pasta. I don’t even know what to say. It was so so good and filling. Location is good. People are friendly. A little pricey but not horrible. Would recommend. Vibes are good too