Savannah Pizza Company Hardeeville

Not worth the money. Meatball sandwich was ok, but steak sandwich and dessert stromboli were awful. The steak sandwich was dry, mostly bread, and just not tasty. It needed Italian dressing or some flavor. The meatball sandwich was really a bread pizza with a few meatballs. Both sandwiches stuck to the containers. The stromboli dessert was truly awful. Soft outside with raw dough inside - it was not edible. We had to use a sharp knife just to get through it. It was so awful. We threw it away. It was a lot of money to spend only to wish we had made peanut butter sandwiches at home. So we will not be back. (We ordered take out around 4 pm on a Saturday)

Super nice owner Cameron came out and spoke with me. Great customer service great tasting pie and a fair price. Try out the wings as well. They have a unique pizza called the 100 pounder over a pound of cheese and 100 pepperoni

We were thrilled when this place opened and have ordered many many times, it was the best pizza around, hands down. Something changed in the last 6 months. The wait times got crazy (if the estimate says 20-25 minutes, I would expect 60-75, lunch or dinner). Our last two orders the crust was burnt (while the inside was doughy), our favorite specials are gone (i.e. now get less for more $), no more garlic butter.. and you also get less pizza rolls now with your order. The owner is great and staff are always friendly but I don't know what's going on with this place

Very poor experience, would never try again. We called to make the order, and the young man had difficulty taking the order, had to repeat many things several times. Arrived about 40min later to pick up and still had to wait 15 min, on a slow night without orders going out or other customers. (It seems as if they didn't start the food until we arrived) The food was very bland. The pepperoni rolls were extremely disappointing and lacking flavor, and the dipping sauce included was cold, not even warmed. The chicken wings were average, didn't care for them.

We got takeout the night before thanksgiving, so there was an expected wait (which we were fine with). The pizza was good and especially highlighting the crust. It was such a big hit with the group. All we’ve been talking about was how good the crust was the past 2 days.