Sapido Italian Restaurant, Pizza , Wine , Market and Café

Hands down one of the best Italian places I’ve been too in a long time. Honestly it is definitely a hidden gem from the main city street. Highly recommend the lasagna the owner says it’s his grandmother’s recipe.

Claudio and Sylivii were awesome. Incredible wine selections in the food was so fresh. Get the lasagna you won't be sorry! Very easy to get too easy access easy parking. Fabulous experience will definitely be back for the tiramisu next time. Back again and had to update, Literally the best place in town for pasta, pizza, and salad the best wine recommendations as well!!! ✨

This was an amazing dinner. We have not had authentic Italian cuisine like this in years! The service is the best, our server was so sweet and helpful with our questions. The owner was very kind also. Now let’s talk about the food. Appetizers bruschetta, generous portions and nicely flavored. I had the salad with pear and Gorgonzola was delicious. The rigatoni alla boscaiola was incredibly fresh homemade pasta, and the sauce was delicious too. The spaghetti alla carbonara was amazing, the best we’ve had anywhere. To end we had tiramisu, it was so good you should definitely order this. Overall would reccomend this restaurant and will be coming back again

Let me start by saying that this restaurant is awesome. Point blank, one of the best places I have ever eaten. My wife decided to come here just by looking at good places to go in Ft. Lauderdale and made a reservation. We were greeted by Enrico, the owner and our server for the night. He was a pro the entire time. He told us about how the recipes were all from his grandmother back in Italy. Everything we ate reflected that love. The Nonnas meatball appetizer was insane. They were delicious and we could’ve drank the rest of the marinara sauce with a straw. The eggplant appetizer was delicious too. I ordered the bolognese lasagna and my wife ordered the pesto gnocchi with chicken. Everything was amazing. Every bite. Even the dessert, tiramisu and salted caramel cheesecake were delectable. Se

Received your email. Thank you. Abie Thanks to Claudio and staff for taking such good care of our group of 15. Last month we were 9 people and yesterday we were 15. The food was great. The pizza dough /under carriage was perfectly crunchy. Firm yet very light. The cheese was generous. The aubergine parm was amazing. The craft beer (Flea) was delish but most of all, the service was stellar. Claudio is a gracious host. Thanks again and until the next time, grazie e ciao