Santoro's Pizza & Subs

They offer margarita pizza but they don’t have fresh basil. They will let you add basil as a topping to any pizza and charge you a premium topping price for it, but it will not be fresh basil, it will be dried BS. I will never forgive them for not having fresh basil. How can you make a margarita pizza without fresh basil? YOU CANT! I bought a large margarita pizza and got a cheese pizza with tomato’s and some dried basil flake BS 😤

The worst steak bomb in New England. Well at least that I've had. No cheese, no salt, no pepper. Just tasted like grease. But a second star for having coke zero and thinking about diabetics. Lady at the counter was nice.

We grab takeout here maybe every other month for 3 or 4 people. I don't think we've ever got our order completely correct. Tonight was particularly bad. Ordered buffalo chicken and received some overcooked, probably prepared and unsold earlier, chicken splashed with franks red hot. No actual buffalo sauce, not tossed, just chewy. Missing my side of blue cheese also. They close at 9 on a Friday but don't want to do anything after 8.

The best food spot in the area, hands down! The service is excellent, the staff is respectful, and they treat every customer like family. The food is always fresh, hot, and full of incredible flavor… every visit is better than the one before. If you want a place that truly makes you come back again and again, you have to try Santoro’s Pizza. Cleanliness, quality, respect, and prices that are more than fair for the amazing taste and service. Honestly, top-level work… thank you and God bless you. ❤️

Got a delivery, one of many. I love their cheeseburgers. Consistently juicy and delicious. Also had their sweet potato fries. Santoros' is always consistent...the burger and fries I had tonight would taste exactly the same next week. I also love the chicken broccoli Alfredo. Better than the same dish I ordered at a North End restaurant. Kathy