Sansom Kabob House

Lovely, calming environment and great food! High quality sambosa (lightly fried and thin dough). Delicious pumpkin dish. Sides included with the pumpkin entree were a well-dressed salad, a nice portion of tasty rice, and Afghan bread.

Ordered off the family menu. 40$/ person and it was me and my girlfriend on a Saturday night at 8pm. We were the only people in the restaurant. Waited 30 minutes for water and forks and knives. Service was very slow for no reason. Ordered some kabobs and appetizers . Kabobs were hard as a rock and only a few bites. Salad was enough for 1/2 of a woman. Food was very bland and overcooked. Very very small portions. The bill came to $117 for 2 people and when I told the owner about the issue of very little food for “family style” She insisted we don’t come back. we had to go to another restaurant after for more food.

The food was hot and fresh and tasted great but little expensive compared to other spots in the city. Service was excellent.

We were visiting from out of state and were looking For something authentic. This place did not disappoint the food was delicious and the atmosphere was great. The service was excellent.

I’ve been here multiple times and have had a consistently great experience! The food is delicious and a great quality for the price. I’ve tried many items on the menu and have always enjoyed everything we have ordered! The service is attentive without being overbearing and I love that it’s byob. Highly recommend!