Salty Mule

One of favorite restaurants in Canton. The food is consistently great. I got the shrimp po boy this time, it was phenomenal! The sauce really pulls it all together. They have the best hush puppies as well. Everything from the vibe, the service, and the food are a 10/10 each time we come.

We love meeting family here for dinner. The atmosphere is lowkey during the week and perfect for catching up. The service is always friendly and helpful. My husband gets something new every time and always enjoys it. I always order the fried shrimp basket and hush puppies because I can’t resist.

Atmosphere was great! The food, beyond the appetizer, was horrible. In addition, the service was awful. My husband and I went for an early dinner. Arriving, the restaurant was packed and we were promptly seated. Our waitress came and took our drink and appetizer order. We ordered two teas and a pound of the peel and eat red shrimp. The drinks and appetizer were served quickly. This gave us hope that it would be a good dining experience. Once we finished the appetizer we ordered our entrees. My husband ordered the Capt'n platter which comes with fried oysters, grilled shrimp, scallops, and flounder with french fries, coleslaw, and hushpuppies. I ordered the Jr. Surf and turf which comes with red shrimp (grilled or fried) and a 4 oz filet (medium rare) with one side. I chose fries and added

I liked the atmosphere of this bar the most, very laid back beachy feel. I ordered the salmon and sauteed spinach. My honest review is that the spinach lacked taste albeit other than salty water, there is no other flavor. Add some garlic and lemon juice or something and less salt in the water. The salmon was not fishy which means it is good qualoty and fresh but the cooks do not know how to cook salmon properly. My salmon was dry and overcooked. The seasoning was fine but again too much salt and lacking any carribean flavor. Jerk seasoning on the salmon would have been nice with a kick of spice and sweetness. Overall, it was fine but after spending close to 30$ on one plate, it was not 30$ worthy. I will not be doing that again. I have yet to find a place that does salmon right other than

Great Starter, But Very Disappointed With Main Course The atmosphere was nice, and we got seated immediately — no wait time. The starter, honey garlic jalapeño shrimp, was something new for us and was absolutely delicious. Unfortunately, the main course was a huge letdown. I ordered the Fish Orleans (mahi mahi), but the fish was extremely chewy and hard — nothing like the mahi mahi I’ve had before. It was served over dirty rice, and the taste immediately felt off to me. We don’t eat beef or any other red meat, only chicken and fish. We specifically asked our server to check with the kitchen about the ingredients in the dirty rice, and she came back saying it only had chicken. Later, I realized it tasted like it had other meat, which was very upsetting because we’ve never eaten that in o