Salt Rock Grill

This is one of the best restaurants we’ve been to in the area. Great atmosphere and our server, Michael B. was very efficient and knowledgeable! They have great deals before 5:30 PM. We were a party of six with two small children and they have good kids meals too. The view is fantastic. Parking is hard, the lot is always full, but you can park next door with paid parking but free after 5 PM.

My partner and I were recommended this place for Valentine’s Day by the previous head chef and nothing could thank him enough. The staff were all professional, well mannered and respectfully humorous. For it being Valentine’s Day the food was brought out relatively quickly, as well as being fresh and cooked amazingly! 10 out of 10 would recommend to anyone looking for fresh seafood (also serving amazing beef and chicken) and an amazing view on the water!

Outstanding Dining Experience! I wish I had found this place sooner! We had the best experience at Salt Rock Grill — the food, atmosphere, and service were absolutely top-notch. Every detail was perfect, from the best sangria I’ve ever had to the delicious apple cobbler for dessert. They’re known for their fresh seafood and perfectly cooked steaks, and everything we ordered exceeded expectations. It’s the kind of place where you’ll want to dress up a little and really enjoy the evening. A great tip: if you’re seated before 5:30 PM, you can take advantage of their early bird specials with fantastic pricing on meals and drinks. This restaurant has easily become my new favorite — I can’t wait to go back!

Very nice, fresh food. Strong drinks and wonderful ambiance. Our server was very knowledgeable and attentive. We were 2 people. Complementary bread and olive oil dip. 1 beer, 1 cocktail. 1 appetizer to share. 2 soup and sandwiches. $110 before tip. Only thing that was strange is that a massive section at the front of the restaurant was closed off, causing a 20-45 min wait for everyone to be sat, on a Sunday 6pm..at least 4 hostesses wandered around in circles for about 20 minutes, calling numbers...trying to find any manager to ask them if they can seat us at ANY of the 10+ empty tables, and nobodywas availableto assist. Finally, a wonderful waterfront table came available on the patio..so we were lucky. Perhaps a staffing issue. Anyway, it was delicious.

My husband & I enjoyed another happy hour outside on a beautiful sunny day! Both bartenders outside were very attentive & friendly. They let us take our time enjoying a cocktail while looking at the various menus. My husband got a bowl of chowder to start & had the Volcano sushi as his meal. I chose the catch of the day which was yellow fin tuna kabob & a baked potato! Soooo good, we definitely will be back & highly recommend Salt Rock Grill!