Saigon Phở

Saigon Phở really surprised me in the best way. The Bánh Canh Cua Tôm was the absolute standout — rich, silky broth, loaded with crab flavor, and the kind of chewy noodles that make you slow down just to savor every bite. The shrimp was fresh, the seasoning was on point, and the whole bowl felt like pure comfort done right. The Bún bò Huế didn’t quite reach the same heights — a bit more muted than I expected — but honestly, the strength of that Bánh Canh Cua Tôm more than made up for it. When a restaurant nails a specialty that hard, you can’t help but appreciate it. Overall, Saigon Phở is definitely worth a visit, especially if you’re craving a bowl that hits deep with flavor. The Bánh Canh Cua Tôm alone is enough to bring me back.

Clean and bright spot with nice staff. The half moon rice paper holder is cool but does require some maneuvering. Veggies were fresh but where is the basil 🌿? The bun vermicelli unfortunately lack flavor especially the sauce is not quite on par even after we added some lime 🍋‍🟩 on our own. And CHANGE the sauce for the betel leave please. The papaya salad was fresh . But again, their sauce is just off, making flavoring for the entire meal just slightly lacking. The pancake needs oil that’s hot and fresh … theirs was not crispy enough so you can taste the thick batter in oil 🤮 The spring roll skin was sooo dry 😂 The tofu version was like chewing cardboard. A few second more in soaking the paper may remedy the problem … or if they make it when we order 🧐

My family recently had the pleasure of dining at Saigon Phở, a Vietnamese restaurant. What made our dinner extra special was the welcoming and warm atmosphere of the owners' Wendy and John. They even have personal recommendations from the menu. The menu features a wonderful variety of traditional Vietnamese dishes, bursting with fresh and vibrant flavors. What truly stood out, though, was the authenticity of the food. Each dish felt lovingly prepared and thoughtfully presented, making every bite a delightful journey through the diverse tastes of Vietnam. If you’re a fan of Vietnamese cuisine or simply looking to try something new, I highly recommend Saigon Phở. Whether you’re craving a comforting bowl of pho or a refreshing banh mi, this place delivers exceptional food with heart and soul

So we are from out of town and decided to stop here before going back home. It was just the start of dinner and we were a pretty large group. The staff was really nice and brought water right away. We were able to get our food fairly quick and the food was off the wall GREAT! The broth of the soups were so flavorful, the spring rolls were fresh, the herb condiments were fresh and plentiful and the N01 plate I had was straight up LEGIT!

I was told by a Vietnamese friend that the best pho in town can be found here. It didn't really match my palate. I wasn't excited about it. Not much depth in the broth flavor or freshness with the accoutrements. Thai iced tea was not rich. A bit watery.