Rye Grill & Bar

The location was close to where we needed to be and it was a nice choice. The bar staff is very outgoing and fun. We didn't wait long on our food or drinks. We just did a pizza and a meatball appetizer but it was good. We look forward to coming back next time we are in town and trying other menu items.

The bartender Chris, despite being insanely busy, remembers your name and is super attentive. I got the nachos, which were absolutely loaded. The in-house chili is excellent and they don’t skimp on any of the ingredients. Huge portion. I’m a stickler for nachos and on a scale from 1-10 these were a 9.. which isn’t common for me. If I hadn’t been so hungry I would’ve gotten a photo prior to plowing through. This photo was a couple minutes before cleaning the plate.. a testament to how good they were.

I stopped by The Rye Grill & Bar and was impressed by the variety and quality of the food. The atmosphere was warm and inviting--perfect for a casual dinner with a touch of upscale charm. What I ordered: Cajun Chicken Quesadilla - Packed with flavor and just the right amount of heat. The refried black beans, chive sour cream, and corn salsa added great texture and balance. Chicken Cutlet BLT - Served on a Portuguese roll with Muenster cheese and Cholula mayo, this sandwich was crispy, creamy, and satisfying. The fries were golden and addictive. Grilled Angus Burger - Juicy and well-seasoned, with crispy onion rings and more fries. Classic comfort food done right. Service: Friendly and attentive without being overbearing. Everything came out hot and fresh. Overall: Solid experience wi

Came here for a school event. The staff was very polite and pleasant. The food was very good, and the decor was pleasing to the eye. I will definitely come back here next time I have a meal in Rye.

Cozy colonial feel. Well trained professional service. Sit in the bar area if you want to watch sports on TV. Sit in the main dining area for the ambiance of the fireplace. Sit in the side dining area for a little more quiet. This place was packed on a Saturday lunch crowd. Thankfully we had reservations and the other couple that was meeting us there got stuck in traffic but the RGB staff said no problem and shifted our time a half hour later when we called ahead of time. Food was fantastic. Had the black bass with couscous special and was delicious. Meatballs appetizer was very good. Margarita pizza was devoured. The warm goat cheese salad excellent. Clean bathrooms in the basement.