Rough Stone Bakery

I’ve been eyeballing this place for a while and finally stopped by. We grabbed some sourdough cinnamon rolls. Yum! I fully intended on warming one up at home, but after a taste test on the drive home, I devoured the whole thing. Texture and flavor are perfection! Will be back.

This is truly the best sourdough I’ve ever had. The flavor is perfection, and my favorite part is the texture. It’s sooooo soft on the inside. SO SOFT. Most sourdough loaves from other places have a hard/crispy/crunchy outer crust that feels like it will scrape and cut the inside of your mouth. But not Lisa’s bread! The crust is the perfect soft texture; you can enjoy eating it without hurting the inside of your mouth. It’s so delicious! And if you haven’t had her cream cheese cinnamon rolls, you have no idea what you’re missing out on. It’s a little piece of heaven packaged in a box. Again, the texture is very soft, and the cream cheese icing is to die for. I could eat a whole box on my own. If you order sourdough loaf, don’t forget the cinnamon rolls. If you order cinnamon rolls, don’t f

Honestly the best cinnamon rolls I ever had. The topping wasn’t made with a perfect balance between savory and sweet. The bun was so moist and a perfect portion. Def will continue ordering from Lisa!

I love the sourdough bread! The flavor and texture of this bread is some of the best that I have ever had. My colleagues raved about how good this bread was at a dinner we had together and I had to find the source.

We live across the street and always see her out selling her bread and cinnamon rolls. We bought a four pack of cinnamon rolls and the focaccia bread and wow!! 10/10. So Soft and extremely flavorful. Highly recommend and will go back for more.