Ristorante Dell’Arco

We ordered two calzones for takeout from here! Both were ordered with double pepperoni and I think that there might have been 6 pieces in each unfortunately. The flavor was good and the crust(dough) was cooked perfectly. The sauce on the side was a good temperature and paired well with the calzone. These would have been much better with actual double pepperoni. When I called they said 30 minutes which ended up being 45, not a big deal as I’ve been told that they are typically on the slower side. Staff were decent but maybe they didn’t want to be there that day. If order again in hopes of getting the right amount of what we ask and pay for! Restaurant was clean and parking is adequate. The environment is a pretty standard local Italian food restaurant.

First time here, good experience. It is a small place, and the service is intentionally slow so that you have time to socialize. We got there early at 430, and by 530 there was a line. Our waitress was great. The food was all delicious.

Dell'Arco was very nice. The atmosphere was very cozy. The food was excellent. I had veal parm and the portions were very big. The bread was fantastic it was soft and tasted great. I also had calamari for an appetizer, and I think it was the best I've had in the area so far! The drinks were good. I had an old-fashioned and my girlfriend had wine. The waitress was great and very accommodating! If you are looking for good Italian food, this would be a great choice. It does have a smaller dining area, so I would suggest getting there early as it does seem to fill up quickly!

This place does not disappoint! We went on a Thursday evening and we were the only people in the restaurant. It isn't too big inside; there's maybe 10 tables. But it's nicely decorated, the staff are super friendly, and the food is delicious. I highly recommend checking this place out. The veal parmigiana was amazing. And the sauce they use is soo good. It was our first visit but we will for sure be going back.

I so enjoyed my dinner. The service and food were great and enjoyed my time there. When I got the bill and was told that using my credit card was going to cost me 4%, it appalled me. I’m aware by experience that that high of a charge on top of the bill was over the top. There are better options. If the management really thinks that’s realistic, they are absolutely wrong. First of all, it’s a cost of doing business which factors into running a business and should not be factored visibly into the check presented to the guest. Secondly, there are a lot of companies that charge less so shame on management for not shopping around for a better deal. Third: I’ve always thought that passing that on is an insult. We as your customers should not be responsible for your costs of doing business and li