Revival Denver Public House

We loved this place for what it was before way back when. We love it more now (and glad they didn't change the setup too much). We make the little bit extra drive still, even though we aren't a half block away like before. The layout is fantastic. Tables with a view of fun 17th street, a great bar area, and if the bar is full, there is cool community bar top thing in the middle. A little bit of elegance, history, and great vibes. This is a place where you can catch happy hour, eat a good meal, have a delightful date night, listen to live music, attend special events (like with CRAB), meet up with friends, etc. Alex was our bartender, and he was that perfect mix of cool and efficient. Perfect service. The only time he disappeared momentarily was when I realized that him and one ser

Wow. Just wow. So yummy. We started our night off with the crab pretzel… there was so much crab on it! My brother got the bison bolognese and I haven’t had pasta that good since I was in Italy. The homemade noodles, the spicy bolognese sauce… it’s something to write home about. I will definitely return for that and I’m grateful I got his leftovers! His girlfriend got the butternut squash risotto and that was also stellar! Sooo flavorful and the risotto was cooked to perfection. I’d go back again for that as well. I split the flatliner sandwich with my mom and honestly that’s all I needed of it. The bacon jam was a little salty. It was just an ok sandwich. We got a side of the cheesy grits and they were reminiscent of a warm hug. Perfection. Sweet tea was weird and not done right but for ho

Hoo boy, our experience last night was fascinating. $16 for an old fashioned and I didn't even get my fancy cherry (listed on the menu). It happens, the only bartender at the time seemed stressed. Getting orders taken and new drinks requested took a lot of time due to him constantly making drinks; he seemed to be super backed up until another bartender showed up. The food took soooo longggg. The bartender mentioned the kitchen was backed up, which was odd since the place appeared to have only a few tables. $15 for tomatoes, cucumber, burrata and pistachio. Not a terrible price, but I was hoping for the good in-season tomatoes. I added fried chicken but ended up getting grilled chicken, something I would've just accepted until I discovered it had been placed super-burnt-side down. I trie

Totally ruined and disappointed experience! I had left a full 5 star review a few months ago, then decided to bring some friends and share the experience. Came for brunch with 5 friends Miranda was our server and she was amazing! Fantastic service, awesome food we were all extremely happy! Then her shift was over and we cashed out with her. She said that we would be taken care of...NOBODY ever came to the table once! We had to go to the bar multiple times and order drinks ask for water then someone would drop off the drinks with multipleservers sitting around....but never check back on us or remove empty glasses. There was staff sitting, talking and rolling silverware in the booth next to us with only four tables occupied in the place plus our table. Not a single glass was ever taken

Came here for the mimosas, which they have bottomless for $27 that you can pick from pineapple, cranberry, grapefruit, or orange. The food was really great! Our servers were just as great and friendly. Definitely would venture back. Chill vibes and atmosphere. Would recommend!