Ravello

I can only rate for the Sunday brunch they had today. I have not been here for lunch or dinner , just for fair disclosure. I had the breakfast buffet , it was good but not sure $45 good and let me explain. Half the buffet I would say is your classic hotel buffet ( assorted animals in sausage and bacon-esque form , rehydrated eggs in one second and omelet station too ) , but those are things you can get at an embassy suites , IHG or Hilton property. They do have a nice bagel / lox station , avocado toast station, cured Italian meats , French style pastries , and a fresh juice station. For $45 for breakfast it really didn’t wow me. Was the food quality there yes but for the $900-$1200 that 4 seasons charges for the room , I expected a more elevated breakfast. The staff there was wonderful a

Ravello felt like discovering a true gem. Every single dish was delicious, and the staff was both friendly and very knowledgeable about the menu. I had the pappardelle alla bolognese and my husband ordered the pesto rigatoni—both were insanely good. We also shared the pizza alla Sicilia and the meatballs, and I was genuinely blown away by everything. We finished strong with the Italian chocolate cake, which was absolutely divine. An incredible dining experience from start to finish. We will visit again next time we are in Orlando.

Great atmosphere, service was excellent, Caesar salad was good (lightly dressed), meatball appetizer was a favorite, Bolognese sauce was spot on (pasta comes al dente). Overall a 4.5. Great wine selection (average cost per class is $20).

We chose Ravello to celebrate our 11th wedding anniversary, and while the atmosphere was lovely and the individual staff members were genuinely kind, the exceptional slowness and pacing of the service significantly overshadowed our evening. We left feeling highly disappointed that a celebratory night was spent mostly waiting. The issues were primarily centered around the sustained downtime between staff check-ins, rather than delays in the kitchen. We recorded the following timeline between key service moments: • 10 minutes: From being seated to placing our initial drink order. • 20 minutes: From receiving our drinks to being able to order an appetizer. • 20 minutes: From the completion of the appetizer to ordering the main entrees. • 30 minutes: The waiting period between finishing our ma

Have eaten at Ravello thrice over the past year, and have loved it every single time. The food is reasonably priced for a Four Seasons restaurant, and always delicious. The service has been superb each time. A huge thank you to Faith, who is one of the best servers / waitresses we have ever had anywhere. Will always come back to Ravello. They have gained a lifelong customer through being awesome every single time I visit. Pro tip: I’m sure the chocolate cake on the Ravello menu is good - but the in-room dining chocolate cake is incredible. You can always ask them for it instead of the on-menu cake.