Psari

Came here for a special dinner and so glad we did. Staff was very attentive and timely and friendly. Had to try their seafood soup! We loved it! Sangria was really good for a person like me who doesn't drink and hasn't in over a year or two. Food was soooo good and filling. We ended up sharing the chicken platter. It was so much food even for two people, had some left overs for the next day. I'm still getting used to eating seafood and I'm glad I went with it at this spot. I can see why people love it here. Prices are also reasonable for a nice local dining experience. Everything 5 stars!

Nice Greek restaurant with a welcoming environment. The restaurant is very clean and there is attention to detail. Our waitress was attentive and food came out promptly. We got the Mahi Mahi and Salmon. Both portions were generous and fresh. The complimentary dessert was a nice touch.

Fantastic service. We got seated right away. The restaurant is a lot bigger on the inside than it looks from the outside. Just past the bar there is plenty of seating in the back as it opens into a larger dining area. There is also plenty of seating outside but it was a cold fall night and the sidewalk is a little too loud and busy for dining. For drinks we went with the white sangria. As pointed out by the wait staff. The carafe is a better deal. Same price as two but you get a little more. It came out sweet but not too strong. The fresh fruit were a nice treat to chew on. For our meal, we started with the mixed seafood soup. Only offered two days a week, one of those days being Friday. The way the waitress described it sounded like it would be so hearty and it was. Had everything in i

Had a quick little dinner here at the bar. Started with grilled octopus and fried zucchini and eggplant. Shared a seafood platter featuring crab legs. Unfortunately, I felt the food was slightly subpar than my high expectations. With the place so busy, I expected the food to blow me away. It was all… fine. The best dish of the night was the octopus which soft and flavorful; but not sure why it was all precut into smaller pieces. The fried food was crispy and golden, but the dips were slightly bland. The seafood platter had plenty of options, mostly okay. The crab legs were the biggest disappointment because of how dry the grilling made them. Did I wish they were more juicy or was I missing the melted butter from the other times I eat them? Service was great as was the semi-dry assyrt

Get $25 off your bill using the link on my profile! This was a fun little restaurant to stop by for dinner. You can choose a seafood option broiled or grilled, and it comes with veggies or potatoes or fries. I love that they give garlic bread as a starter, which pairs nicely with the soups. The soups were well worth the $12, full of fish in the fish soup, and plenty of scallops in the shrimp bisque. The white wine from Greece complemented the food well too. The staff was friendly, accommodating us where needed. I’ll come back to try the other seafood options.