Poseidon Lounge

You have to try the Tuna tartare and Chilean sea bass! Both dishes were out of this world, looking just as amazing as they tasted (also the oysters). We aren't usually big dessert people, but we made an exception for the crème brûlée, and wow—I’m so glad we did. It was indescribably good. The whole experience was top-notch, from the beautiful food presentation to the staff. Our server was a total character in the best way, and the owner was super down-to-earth and friendly. We’re definitely coming back soon!

We were in Port Clinton for the Fall Walleye Brawl and the weather juat didn't cooperate. So several nights we tried different restaurants but this one by far waa the best. The food, service and the atmosphere was 5 star. We like the samll intimate setting. We had a chance to go check out their upper level where they had a Harry Potter theme with booths decorated liken the four houses and drinks to match. That area is perfect if you wanted a private gathering. The prices were good. We diffently will return.

Great food and drinks. We really enjoyed the scallops. They were crispy on the outside and melted in your mouth. The corn squash it was served with was amazing. The Trident salad and ahi tuna salad was also good. They also have a wonderful brunch. The Waygu Breakfast Sandwich is excellent. I really like the bacon dog sauce. The fingerling potatos are good ... Really like the black garlic. The chicken and waffles are crisp and moist and the waffle taste.more line a butter cake. We would recommend!

It is always a pleasure dining at Poseidon. The food, service & atmosphere is fantastic. Whether you're dining alone at the bar or a party of six, they accommodate. Poseidon has become a weekly dining ritual and they are continually exceeding expectations. I highly recommend with 5 stars. ⭐⭐⭐⭐⭐

We have been wanting to visit since they opened. Finally made it & so glad we did. The food was amazing, service excellent (thanks Jolene). Great wine list. The Lobster Chowder was incredible. Congratulations Rory on creating a top notch establishment.