Pizzeria Lola

Anthony Bourdain romanticized Minneapolis, calling it a melting pot of culture that can be seen in its culinary fight for independence. Tucked in a hip neighborhood with cottage lined streets is Korean owned and operated, @pizzerialola Appropriately named after the owner's dog. For the past 15 years they have been burning wood to cook the best Italian style pizza I have ever had. If you sit at the bar you can watch it cook and see how smoothly the kitchen operates while they prep the pizza. Have you ever heard of sea salt and olive oil on ice cream? Me neither, but they make the soft serve in house and use a quality oil. The flavor blends together in a way you will never forget. I INSIST that you try this. If you ask me it's like you dropped New York City in the Midwest. A sprawling

❤️‍🔥Pizzeria LOLA❤️‍🔥 is hands down the best place to have a delicious pizza!!! 💞The Hot Honey Jalapeño Tavern Pie Pizza💞 is to die for WOW!!! And you must try the 💖Salt/Partrana Vanilla Ice Cream💖 OMG!!! Thank you to everyone today that attended to us especially to our waitress HARRIET you my friend hands down did a tremendous job 🤏🏽.

First time visiting. Wendy for the Korean infused pizza options. We ordered 4 different pizzas and all were great! ...but apparently only took pics of 3. Roasted cauliflower as our approach was perfect with some spice. This place has been on our list of places to visit and was so glad we did! Cute place and cozy atmosphere.

The My Sha-Roni! Pizza was definitely our favorite. Pizza Lola seems like a higher end Punch Pizza. The quality of the ingredients and the amount of topping you get at Pizza Lola was amazing.

The Korean BBQ pizza was bomb, seems like there was some kind of gochujang dressing on the arugula on top. So good! Pizza was a little expensive for the size though. Did not like the Chocolate budino. It had a texture that was way too thick and the dessert was pretty bitter from the chocolate and needed more sugar