Pizzeria Alba

An upscale pizza joint? Never heard of it until now. Their pizza has that awesome hot-fire 800 degree oven feel with the perfect char and that sweet, cold-ferment tasting dough that actually tastes like something more than bread. The staff is accommodating and super knowledgeable on their food, and the restaurant is intimate and classy. I look forward to going back here again and again.

We heard about this place and gave it a try. The food was very reasonably priced and the quality was high. I had the Chicken Parmesan with Spaghetti. The chicken was pounded out nicely. Breaded with the cheese slightly caramelized. The sauce was tasty. The service was friendly and attentive. Also found out that they do sell pizza by the slice during lunch. My wife and I will be back.

Great NY style pizza. The Philly Cheese Steak pizza was a pleasant surprise. It was really good! Plain old cheese was good too. I like the saucy tomato sauce not too sweet.

We stopped in for a late lunch/early dinner. The restaurant is clean and well kept. We both had side salads, small cheese pizza for me and Calzone for wife. Calzone was huge, mountainous! Salads were crisp and fresh. Pizza was very good too. The service was very good and they have a wide menu selection. It was nice to see the cook hand toss my pizza dough. Very authentic! Reminds me of a Brooklyn Pizzeria. I look forward to our next visit.

Deep dish Chicago style is not even close… take an airplane to Detroit and get this pizza … clearly a Detroit style Michigan pizza, look at the dough should show you more than enough. Got taken and never again, shame they market it Chicago “style” my pops is probably spinning in his grave over this. You didn’t get even close to the “style” but you got my money this one time… touché