Pizzaiolo Italian Eatery

This place is such a hidden gem! Right on Route 44 in a plaza with a few other restaurants you will find delicious food and pastries from Modern Pastry in Boston. I usually cook my own food and take pride in my dishes and the ingredients I use. So finding good take out is not easy. This place however offers the most delicious fresh veggie heavy Greek salad in the area (I substitute the iceberg for romaine). I am beyond pleased with the quality of ingredients everything tastes very fresh and crisp! I also ordered the chicken broccoli Alfredo family size dish and it is quite delicious. I am not a huge pasta fan however I was drooling over this dish! The pasta is perfectly cooked and so creamy but not heavy at the same time. The chicken is tender and the broccoli is not overcooked! So deli

A warm, cozy atmosphere. Food is delicious. They make delicious chicken wings and burgers. The owner Sal is a very nice man. Plan to make this a regular stop.

We ordered The Works pizza online today and I went back to the car. Before I even started the car the owner came out with my receipt and said he was so sorry that he had missed request to not have peppers on pizza. He then said he would make us another without the peppers. In less than 10 minutes he brought out the correct order to us free of charge. Excellent service, with Excellent tasting food!

This pizza place truly stands out for its flavor and consistency. The crust is golden and crisp, the sauce has a rich, homemade taste, and the toppings are always fresh and generous. Orders are prepared quickly and served hot. The team is friendly and attentive, making every visit enjoyable. It’s a reliable spot for a satisfying meal with family or friends.

Love, love, love this place! I never have to tell my 6 year old to eat, he dives right in. Our go to is the chicken parm with spaghetti. Never had a bad meal. $14 for the lunch size which is cheaper than most pizza and sub shops. Especially considering the quality and the chicken being fresh and hand breaded. Not frozen chicken tenders. This place has restaurant quality food. The desserts and bread are great also from the North end. Fresh and consistent and the owner Sal is a great guy who sincerely appreciates every customer whether it's your first or 100th visit.