Piloni's Italian Steakhouse

We were there last night(Friday around 730). We got seated right away. The staff seemed happy to be working there :) The decorations were beautiful. I loved the chairs/benches. The 1st batch bread was to crunchy but tasty and the 2nd batch was perfect. He ordered calamari and the frutti de mare. He loved it all. I had these ribeye that comes with grilled broccoli and risotto. Im not usually a rice fan but the risotto was delicious. Broccoli cooked perfectly. The steak had good flavor but i ordered it med rare and it was medium but still juicy enough to enjoy. The lemon drop martini snd beer(local brewery) was really good. Angela was perfect. She was attentive when needed and was super nice. My only minor complaints were the napkins were very stiff ,rough,nearly sand paper like and I

Yet again, this place did not disappoint. Absolutely great food. Tried a different drink, also delicious. Worth a decent drive to get here. Try it!!! This is the short ribs, served with a risotto and asparagus. They serve it with a knife, but i have no idea why, i never touched it… i could have cut it with a spoon. Weekly rotating chef’s special menu, plus a regular menu with all the Italian staples.

My boyfriend and I are major foodies & travel all over the country trying new restaurants along the way. This is hands down in my top 3 favorite restaurants I’ve EVER been to. I ordered the shrimp scampi. The pasta is fresh and clearly homemade- the thickness, the butteriness, the taste, the texture- everything was on point. My boyfriend ordered the Surf & Turf, which is served with broccoli and risotto on the side. The risotto is one of my favorite foods I’ve ever had. I ordered a large side to take home with me. Overall, the atmosphere is warm and inviting, and our server was awesome! 100/10 will be back!

The best hidden gem in Clay County. The dinning experience and food quality here both punch way above their price point. The dish I ordered was flavor packed without being overwhelming, prosciutto on chicken, who knew? The homemade pasta is seriously next level. Riyla is a top tier waitress who handled my usual dinner shenanigans like an all star. If you haven't eaten here yet I have no idea what you're waiting on. Stop reading this review and go now.

The fried mushrooms are divine! I really enjoyed my seafood salad as well, and my fiance loved his T-bone steak. This place is pricey, but the food really is very good.