Piggy's Deli & Pub

Another fantastic meal here and ran into some old friends!!! The service was impeccable! We ordered the roasted wings which were very flavorful, my wife had an amazing bologna burger and I had the dry rubbed ribs- all done to perfection. I can’t wait for our next visit!

This has the feel of a small family operated restaurant. This a nice long bar and a surprisingly large number of beers on draft. They had a brunch menu for Saturday/Sunday that included a variety of traditional breakfast foods, but they still offered 10 or lunch sandwiches. I had the BELT burger was very good. There's a nice covered patio out front if the weather is nice. The server was covering a lot of tables but she was friendly, efficient, and the food came out fast. Only critique would be there was a lot of grease on our trays from both the fries and onion rings and ask for the burger medium if you don't want it overdone. There's a number of dining options near by, but I'd recommend giving this place a try.

Cool atmosphere, aside from the sewage smell, servers are amazing however the food takes forever, even if order is ready it sits a while before it gets to table. And food itself is inconsistent.... Hope they get it together. Again cool place, lots of potential and would give it another try down the road.

Club sandwich and cheese steak ordered to go. Food was delicious and travelled well. My partner said it was the best cheese steak he's eaten in a long time. The side salad that I ordered was super fresh and filling. Extremely satisfying meal from Piggy's.

1/24/26 I had to delete my original review, as I understand management has recently changed. 2 years ago, although a few quibbles, we did like Piggy's. We came once or twice more, and enjoyed. On this past Saturday we found the facility clean, well maintained, and service pretty good. When I was picking my turkey/cheddar sandwich up the first time, it was falling apart, as the entire sandwich was soggy. It appeared that it spent only moments on the grill, as there was no browning on one side, and very little on the other. The bread was falling apart as I attempted to eat it. Eventually I gave up and ate only the insides of the remaining 3/4 sandwich. My wife had slightly better luck, but hers was very undercooked also. She took the insides of the second half of her sandwich home and put it