Pier 14 Seafood Restaurant, Gift Shop, and Fishing Pier

I swear I reviewed this a few days ago right after the meal, but it's not showing up so here goes, but more briefly. Our server Natasha was excellent. She was helpful and attentive without ever being intrusive. The food was excellent and very reasonably priced. We loved both ways the scallops were prepared and the sauce on the white fish was delicious. The garlic mash was top notch as well as the humble rice dish that accompanied the seared scallops. Bottomless iced tea was the icing on the cake. Sitting on the deck for dramatic yet soothing scenery while hurricane Erin raged offshore only enhanced the experience. The sea breeze, the crashing waves, the gray churning sky, and the pigeons, all added character to our dining experience. The musical selection took me back to a time when I'd v

You definitely pay for the atmosphere. I was here at the end of October for lunch. It was very easy to get a seat outside right on the water. It was so nice enjoying my lunch in the sunshine with the sounds of the ocean. I ordered salmon tacos with fries. The food was really good, but the portion size, especially the fries, was a little small for the price. Even with the smaller portion size, I highly recommend visiting during the off season.

The food was amazing! You have to try the Lobster Risotto Bites — they were incredible. Everything on the menu was fairly priced, and Trevor, our waiter, was super friendly and accommodating. Overall, a great dining experience. Highly recommend!

Came on a Sunday afternoon in October. Plenty of seating available. The service we received from Desera was top-notch. She’s friendly and knowledgeable about the menu. I had the blackened Mackerel fish tacos, they were done perfectly. I also had the Apple Cider mimosa, so yummy! We sat outside on the deck, it was fantastic! This was my 2nd time here, wnd my first experience was great as well. I’ll definitely come back again.

This is our second time here; it is our favorite ocean-front restaurant in Myrtle Beach. The menu is broad enough to suit everyone, from simple sandwiches and tacos to foodie delights. I had the poke tuna nachos. The (raw) tuna was fresh and flavorful, complemented by seaweed salad and a sprinkling of sesame seeds, all atop a pile of fried wontons and drizzled with just the right amount of wasabi and teriyaki sauces. My spouse was pleased with his salmon BLT, as well. The restaurant is right on the pier and boasts both shaded and sunny outdoor seating as well as a large indoor area with fantastic beach and ocean views. Great service, great atmosphere, and wonderful food. You can't ask for more than that!