Pho Sen Noodle and Grill

Tucked into a strip mall in China Town, next to the yummy Maru Raman, is this lil Viet place. We had Pho Dac Biet (Special), Seafood Pho, Chicken Bahn Mi and the Pork and Shrimp Vermicelli. The Pho Dac biet was ok.. not very complex like the broth you'd usually get with this dish. The Seafood Pho was great and loaded with shrimp. The Bahn Mi was so, so.. a little light on the fillings and average in flavor - nothing special. The Pork and Shrimp Vermicelli was good.. among the better I've had. The only thing some other places had that was better is the vinegar sauce... this one was a little watery. We also had their Thai Tea and Vietnamese Iced Coffees.. which they said they brewed each fresh from leaves/grounds. They were pretty good.. better than most restaurants mix based drinks! Service

Enjoyed their pho, pork chop, bahn mi so much! Love having them as our local restaurant!!

This place is the impeccable, the food the location. Pho Sen has become our new favorite joint for pho🥹

We got pho, pork chop and chicken wings. Pho is mild i like it, pork chop is good while the chicken wings is my favorite its so so good i recommend!

Highly recommend the oxtail pho here. It is served in a very hot clay bowl, exactly the same ones that Korean seafood tofu soup is served in. The oxtail is very tender and aromatic and the broth is very fragrant. The shaken beef garlic noodles were great. Although not the best I’ve had, it was still quite delicious and savory. The chicken vermicelli however left much to be desired. Typically served in a bowl, it came out on a plate and came with minimal fish sauce. The chicken was also very thinly pressed and cut into thin slices. Perhaps it is for presentation purposes but we will probably opt for another dish next time. Overall, the food was great and service excellent as the staff were very attentive even during busy hours.