Pho Oh Yeah

This has been my go to place for a quick solo lunch when I’m running errands around the Katy area. I hate that we don’t have really good Asian food around here but found this place and it’s actually pretty decent! It’s not the best but it’s good! It’ll help suffice my cravings for Bun Bo Hue. I’ve been here maybe 5 times in the past 6 months. I like that fact that they have the special for $14.95 during weekdays. You can pick between pho or bun bo hue, tea or soda and either an eggroll or spring roll. All this for under $20 with tip?! That’s a pretty good deal! Especially now when eating out so expensive! The bun bo hue was nice and hot when it came out. Love the crisp veggies with it. Only complaint was the spring roll.. it was just way too much vermicelli! lol I need more veggies and he

Came in on a Friday night - literally no one in the restaurant except us and the servers. Servers were nice and friendly but the food was terrible… we ordered spring rolls, pho and bun bo hue. -Spring rolls were mid, just full of vermicelli - nothing special. -Pho tasted straight up like water and MSG. -Bun bo hue was probably the worst though: broth was decent (better than the pho) but every piece of meat in my bowl tasted like it was freezer burnt and sat in inventory for years. Very interesting experience, would def not recommend.

Weekday lunch special is such a great deal of either pho or bun bo hue, with egg roll or spring roll, and a drink. Absolutely love the flavor and aroma of their bun bo hue, and the shredded pickled radish/carrot that comes with the egg roll is fresh, crunchy, and tasty.

The food was so goood! We had various items from the menu and everything met our expectations and more! After a long weekend their pho soothes the soul! The service was phenomenal, everyone was so welcoming and it felt like home!

the owner and staff were super welcoming and kind to me and my friends and gave us recommendations for entrees and appetizers. their bun bo hue is the best i’ve ever had at any vietnamese restaurant.