Pho Ngon

Update: went back for the Chicken Pho. Hold the hoisin to truly enjoy the broth and make sure you try it with the lime leaf. Next level! have been eating Pho my entire life and this was so good- different and makes me not want to eat other Chicken Pho. I have had a lot of Vietnamese food in my life and I had dishes here I have NEVER had before, and they were SO GOOD! I read some of the reviews on this place and they got it wrong. This is authentic Vietnamese cuisine. These items off of their House Special menu will not disappoint. The spring rolls had a special wrapper that were super crispy- seriously nothing I have ever had. The vegetables were very fresh. It’s a must try. I will be back to try the Pho! Bonus, it’s BYOB and very clean and inviting.

My friend took me to this Vietnamese spot in Norristown while we were in the area, and I’m so glad we stopped! The food is authentic Northern Vietnamese cuisine, so good and comforting. We ordered the whole platter special and the square egg rolls, and there was plenty of food. Everything tasted just like home. The restaurant itself has a warm, welcoming vibe, and the owner is so nice and friendly, which made the experience even better. Definitely a hidden gem I’d come back to!

Love this place! I always get the bun bo hue it tastes so homey and just like the one my grandmother would make. Every dish here is amazing and very authentic down to the veggies they provide! We got to meet the owner and she is the sweetest. Highly recommend :)

Everything is so fresh! I get the egg noodle Stirfry with beef and vegetables or shrimp pho! I’ve tried other things from here, appetizers. This is one of my go to spots. They should have way more business!!!!

Absolutely lovely experience! The owners were very engaging and the food was amazing! DO NOT MISS the Bahn Xeo and the Hanoi Rolls! Bahn Xeo was super crispy and was with fresh herbs and lettuce to make your wrap. The Hanoi Rolls, a Pho Ngon special only available here, also came with lettuce, fresh herbs and an herbal chili dipping sauce that I am still thinking about. Can't wait to go back!