Pho Kien Giang

My go to spot for egg fried rice, they’re so lovely. The picture is of takeout but eating in previously they offered to make appetizers vegetarian for me for waiting so long. Replaced with delicious tofu since I’m lacto-ovo vegetarian but my bf is not. Sweet, accommodating staff. Just clarify what you want and they’re happy to help. This is a picture of a simple egg fried rice with bean sprouts, scallions, egg, and maybe a regular onion. My bf loves them too for their beef, he just wasn’t hungry this visit. Such a great spot.

My family has been supporting this local gem for over 20 years! Uncle cooks like a true genius. As authentic as it comes. Just a good as mom's cooking. And my mom was a tremendous cook. I have held off this review for many years. It is time the world gets to experience what really, really good Vietnamese food taste like. Ask questions, ask how the different condiments affect the flavor. FYI I have never seen a Vietnamese put soy sauce in pho. So don't be a newbie and mess up your pho.

The food was really flavorful and good, I got the #10 with a huge variety of meats which was really good. The staff were pretty nice and there are lollipops at the cashier area. The corner of our table was a little wet but besides that it was an enjoyable experience.

For 3 bowls of pho, good portions and the broth taste good without putting much in it. It came to use quickly after we ordered. Definitely made towards Asians. Could have used a bit more of the bean sprouts and lime to go into it. Other than that satisfied. Parking in the back if the front is full.

Solid choice for pho! We had the chicken wings, pork egg rolls, meatball pho, and combo fried rice. Wings were very good, nice and crispy. Great egg rolls. Pho was excellent, my only complaint was the fried rice was a little bland.