PHAM'S KITCHEN

Wow. Says it all in one word. Beef stew was incredibly flavorful and a huge portion. Grilled pork bahn mi was delicious, with freshly baked bread, crunchy vegetables (even in winter), and packed with flavor. Pham’s rice roll with shrimp and pork were perfectly refreshing. Staff was extremely friendly and welcoming. What a treat this place was… we will be back very soon.

My favorite restaurant! I love Pham's Kitchen. Their food uses the freshest ingredients. The owner and the staff are so kind and hospitable and always make me feel welcome. The grilled pork bahn mi (#2) is my favorite, and I get it quite often. In the summertime, it can be frustrating sometimes as they're closed for vacation some days/weeks. However, I like that it's a family-run establishment and they value their work/life balance.

I absolutely adored my first time here last week. The food was amazing! The staff were amazing! The atmosphere was amazing too! Love it and can’t wait to come back! Really great for vegetarians…especially their tofu Bahn Mi!

I walked into Pham’s Kitchen hungry and walked out feeling like I’d just watched Notre Dame football under Marcus Freeman, with CJ Carr at quarterback, run a clean, confident game plan. Calm. Controlled. Zero panic. This meal had the same energy as a perfectly scripted Notre Dame opening drive. The beef pho is Notre Dame football in a bowl. The broth is disciplined, balanced, and physical — the kind of consistency you expect from an Irish offense that knows who it is. Every sip felt like CJ Carr making the right read and moving the chains. No gimmicks, no chaos, just fundamentals executed at a high level. The pork banh mi brings the big-play Notre Dame football moments. One bite and it’s Jeremiyah Love breaking contain or Xavier Watts flipping the field. Crunch, flavor, explosion — instant

So yummy!!! The owner is so nice and the food is delicious!! Very nice broth you don’t get thirsty after finishing it! I love🧡🧡🧡