Penn Station East Coast Subs

Literally the best cheesesteak. Perfect amount of cheese, meat, veggies, and bread. Fresh cut fries. Squeezed lemonade - cannot be beat. On top of that the staff here is super kind and expeditious with their work. Highly recommend.

I have visited this establishment before, and I had a great experience then, and I'm having a good one now as well. I love that they offer a “combo of the month,” which features a monthly subscription that comes with fries and a drink. This month, the featured sub is the Philly cheese steak with banana peppers. I am not a fan of banana peppers, so I asked them to remove this item for me. It did come with marinara sauce, which was a new twist, but it was good, so I appreciated it. I also love their hand-cut, cooked-to-order fries. Fries are always delicious, but even more so when they are hand-cut. That's why, in the photo of my food, you see malt vinegar. I love pairing malt vinegar with hand-cut fries. As you can see in another photo, they also have some outside eating that will be lo

Update: came back for round 2 March 5 around 7:30 pm. Everyone was so friendly. I've never seen a place with such friendly people and of course the food. The best subs I've ever had. Came all the way up from Georgia knowing I wanted their subs. They don't disappoint. Friendly service and good food. And they make it to order. And the meat babyyy! The way they make it, has these little crunchy bits. Highly recommend

We went to Penn Station for the second time, but it was our first time at this location. We expected to wait for about 30 minutes, which is the average wait from our previous visit. However, we were disappointed with the food quality when we received our order. I ordered the Steak Sub wrap, which turned out to be a cold cut, and the fries, my wife ordered the  Parmesan Wrap, but the fries were cold and stale. Maybe the dine-in customers get fresher fries and take-out customers get old fries, which seemed unfair. My wife asked for a replacement of our fries, and the staff were very courteous and helpful. And gave us new fries, which were just warm. However, we still did not enjoy the sandwich, and we also noticed that the portions were smaller than what we had in Chapel Hill Penn Station an

Please just do the inevitable and shut down. $20 for a cheese steak & fries? Ok - it has to make the grade. Nope - bread shows signs of mold and the $5 regular-size fries are smaller portion than a large McDonald's. GRADE: D- This restaurant has been struggling for a while, and although I've tried to frequent my local businesses, I can only do so much. Last time for me - good luck Penn Station. <edit: picture does not show just how blue those spots of mold are>