Pastra

This is a small mom and pop sandwich spot that slaps! The bread and the meats are all made in house and so good. I got the specialty merguez sausage sandwich and salami sandwich. The owner David was super friendly, he even gave us a few slices of his recently cured meats.

This place is amazing. I got a number one and number two a number three and a number four. Go easy on them. They are still in the soft opening stage. Don’t go there and start customizing a bunch of stuff holding up the line and asking a whole bunch of silly questions. Look at the menu and just order, pay, and go wait and sit down and enjoy your life after you eat this amazing sandwich. You will be back. I know I will! Please don’t ask them how much mustard do they put on Don’t ask them if the lettuce is from a certain type dont ask them if they buy the sodas from a wholesaler don’t ask them anything. I know it will be hard to just order and try it. But do it. My favorites was the salami based ones. Pastrami was good also. The wow item here is the bread. It’s so good. If you have allerg

Great experience at Pastra! I had the salamis sandwich and it was absolutely delicious—fresh, flavorful, and perfectly made. Friendly service and a great vibe too. I’ll definitely be back to try more from the menu!

This place is incredible! The quality of the food is out of this world. Hands down best bread I’ve had. The pastrami the salami and the corned beef are unbelievable. Highly recommended.

The sandwiches here are incredible. The most perfect bread I have ever had and and the nicest staff. Don’t try this place unless you’re ready to come back every single time they’re open