Pastis Miami

Pastis Miami delivered an extraordinary dining experience. We went for dinner and every part of the evening felt thoughtful and well executed — from the service to the quality of the food. We enjoyed the grilled branzino, chicken paillard, sardines en conserve, and finished with a beautiful tart au citron. Everything was flavorful, balanced, and perfectly prepared. The atmosphere captures the charm of a classic French bistro while still feeling vibrant and modern. This is definitely a place worth returning to, whether for dinner, drinks, or another occasion at a different time of day. Pastis has quickly become one of those spots in Miami you look forward to visiting again.

Pastis is always a safe bet for any occasion, I’ve been a few times over the past year and I always have a great meal and time. On this opportunity we enjoyed a few appetizers such as the crispy artichokes with the best garlic aioli, the Foie Gras Parfait (words are shot to describe how good it is), the tuna carpaccio (very fresh and tasteful), and the steaming hot escargots (best in town). And for the main course the Skirt Steak Frites, nothing can go wrong when butter and fries come with your steak :)!

Dinner was great from start to finish. We had a difficult group of 12 and the server Ricardo kept up with us with no issues and mess ups on all our customizations, he held up with our table the whole night and did an amazing job. All the food was good with no complaints , would definitely come back

My friends and I recently checked out Pastis, a French restaurant in Miami, and honestly, it's a really cute spot--with both indoor and outdoor seating. We dined outside, and the atmosphere is cozy, almost like sitting on a little European terrace. Charming and relaxed. Service was a bit hit-or-miss. The reception was welcoming, but once we were seated, it sometimes felt like we were a bit of a bother. The bread basket took 20 minutes to arrive, and even though we mentioned we were celebrating a birthday, there wasn't much acknowledgement--other tables were sung to, but not us. While I can't say for certain, it did feel like the service we received was different from other tables, and it seemed influenced by the fact that we were the only black people in the restaurant. It's not about th

A charming French restaurant in Miami with a cozy, inviting atmosphere. The escargot was delicious, the foie gras butter was outstanding, and the pasta was perfectly prepared. Everything tasted fresh and authentic. Highly recommend for a comfortable and elegant dining experience.