Passariello's Voorhees - Pizzeria & Italian kitchen

I can only share my account of what happened tonight- we ordered 2 orders of pasta one red sauce and one Alfredo- for take out. We get take out there somewhat regularly without any issue - got my food home, and we find two nasty hairs in the Alfredo pasta. Called them because now we don’t want pasta at all, we just want a refund, because I’m not eating it and my partner lost their appetite too for theirs. When we called they said they could remake it and drop it off or give us a credit for only the one that had hair in it. I understand, they think nothing is wrong with the red sauce dish, but we can’t stomach eating it - frustrated because we did not want it remade tonight after all that and didn’t want store credit, that we asked for a refund. We were told they were not authorized t

Exceptional service! The best place I’ve ever encountered (seriously) for consideration of food allergies. Everyone I’ve spoken with has been informed, friendly, and caring in regard to our situation. On top of that, it’s one of the rare places that is open early enough to order a pizza at ten AM, which is helpful when planning for early kid lunches. As for the menu, it’s quite large and accommodates a range of preferences (I highly recommend the Capri pizza) and group sizes. Prompt delivery and fair pricing. All around just an exceptional experience.

Just stopped in grabbed 2 slices everything looks old and greasy. The cooks were not wearing gloves. Dirty uniforms. The grandma slice the dough was raw eww and the Tomato slice white slice the tomatoes where rotten and smelled bad so I took them off but didn’t help. I would never come to this place all around bad food and not clean cooks. Better pizza places all around but I wanted a quick slice .. also $8.84 for 2 slices without any meat is insane cost is way off

This used to be my go to place for pizza but it has gone down hill recently. Pizzas are not cooked properly (raw dough), spaghetti was given with just plain noodles, no sauce, mo meatball as ordered, and when I request no cheese for a child with an allergy, somehow cheese always ends up on the burger. Been going here since 2006 and it's just not the same. Just wasted 20 something bucks on a burnt margherita pizza that was undercooked and had maybe three TINY pieces of overcooked basil. I had to add my own dried basil but then I bit it and the dough was clearly undercooked. The food is just sloppy and underwhelming. No passion goes into their food at all. The Moorestown location is better but a little too far for me.

I ordered a calzone that was hot and delicious. They made it fresh right then and there. I was tempted by the desserts but I don't want to get fat they all look delicious too. They have a pizza station that is wonderful a pasta station salad station cheesesteak hoagie station. Omg. I love this place I visit whenever I'm in Jersey.