Parma Pizza Bar

Pizza was delicious and the atmosphere is cute, but the dine-in experience was pretty brutal. When we were seated, we waited 15 minutes before I had to go flag someone down to bring us water or take our orders. They were very apologetic and immediately comped a dessert, so I at first figured no harm no foul, it happens… but couldn’t help but notice as I sat there that they also forgot another table next to us who also had to find their waitress, and yet another table by us got their order wrong. When our food arrived, unfortunately our order had an error too, with one of our pizzas missing ingredients. When we finally got to the comped dessert, it was described on the menu as “gelato with fresh strawberries,” but was actually a hard scoop of vanilla ice cream with two maraschino cherries.

The service was great. They had heart shaped Pizza. My wife said they made a great bourbon old fashioned.

Our server Kayla was amazing, sweet, and very attentive. The food was meh. I got the tortellini with pesto. Was hoping for a creamy pesto. It came out dry with not a lot of flavor. The pizza was good, and the crust was delish. Will go back, but make sure I understand the ingredients of the dish before I order.

Our first time here. Waitress was great. Kids loved the pizza dough to play with while we waited for our pizza. Nice variety of pizzas. It was not as expensive as I had heard

I’ve tried the basil bow tie pasta a couple times hoping for the best but I’m disappointed every-time. Way too much sauce, it’s drowning in sauce. The pasta is way overcooked. I couldn’t even finish it today, it was so soggy and salty. I love their appetizers, the service is always nice. Just wish the pasta was better.