Parish Restaurant & Bar

Always second to none service, food, drinks, selection and we love the atmosphere! We especially love Mr. Greg and make it a point to ask for him! Not only is he awesome at what he does, he makes you feel welcome and like family! Always kind and smiling and an awesome personality! They also have a new waiter, Mr. Luke and we were so excited when we learned we were his first table! He did an exceptional job! Everyone there is ready to make your dining experience the best! You can’t go wrong dining with Parish! ✨💛

This place is something special. The vibe is modern and moody without feeling stiff or overdone, and the food is on another level. Every dish we had was thoughtful, comforting, and incredibly well executed — elevated cajun flavors done right. Easily Michelin-star worthy. You can tell there’s an award-winning chef behind the menu who really knows what they’re doing, but nothing feels pretentious. It’s refined without losing its soul. And the staff? Truly the best in NELA. Professional, knowledgeable, and genuinely warm. They knew the menu inside and out and made the whole experience feel seamless. One of those rare spots where everything just clicks. We’ll absolutely be back.

Visiting from out of town and already been to Parish twice in a week. Love the freshness of ingredients and how often the menu changes. The kale + collard caesar salad is one I will dream of and look forward to coming back for whenever I'm in northern LA. The miso deviled eggs were delicious although a bit salty. The Alaskan halibut with whipped celery root was DIVINE. The spice crusted seared tuna dish was an interesting dish - great fish quality. Unfortunately, the tiramisu donut concoction that was recommended by chef was far from my favorite and a disappointing end note to an otherwise amazing meal. The donut is extremely bready - not fresh fried - and the espresso + coffee ice cream was lacking flavor. Calling this dish "tiramisu" is misleading as it doesn't really taste tiramisu for

I have been wanting to try this restaurant for a while and was finally in town to do so! The service was great, and everyone was so friendly. The food was the best! My favorite were the Brussels and Caesar salad. I could eat those every week! The bread was fun to try! Elk was new for me but it was a great suggestion! Wish I lived closer, thank you to the front and back of house teams for a wonderful meal!!

We celebrated our one-year wedding anniversary at Parish Restaurant & Bar, and it was truly a night we will never forget. From the moment we arrived, everything felt intentional and elevated — but still warm and welcoming. To make the evening even more special, they surprised us with complimentary champagne to celebrate our one year marriage anniversary. That thoughtful touch meant so much to us and immediately set the tone for an unforgettable night. I ordered the Rigatoni alla Bolognese, and it was absolutely phenomenal. The sauce was rich, perfectly seasoned, and tasted like it had been slow-simmered with love. It was comforting yet refined — easily one of the best pasta dishes I’ve ever had. My husband had the Broken Arrow Ranch Elk Loin, and he hasn’t stopped talking about it since.