Panaderia & Pupuseria Candelaria de la Frontera

Very delicious! Had Papusas, tamales, plantains... So good!

Great place for some good food. After living in the Central Valley in California for years, it’s hard to find good places like this elsewhere. Definitely recommend and will return.

While the menu was in Spanish and I don't know the language, the staff was helpful translating my order. The revueltas and loroco pupusa were delicious. Wonderful taste of El Salvador.

Awesome pupusas revueltas. It was a shame that there were so little people enjoying this great authentic Salvadorean cuisine. The bread was also fresh and I took some for sandwiches the next day. Yum!

They have home made sweet bread, and french bread. A bolillo or pan francés (meaning "French bread") is a type of savory bread traditionally made in ... In Central America, especially in El Salvador, it is also known as pan francés. They also make pupusas.The pupusa is a popular El Salvadoran dish made of a thick, corn tortilla filled with anything from meats to cheeses to refried beans to pork rinds. DELICIOUS! They also have different types of food like Carne Asada(steak), Pescado Frito (fried fish) they come with a side of rice and beans with salad and home made tortillas. Come by they also have store/ restaurant very nice people. The owner makes bread on Tuesday, Thursday, Saturday. Mondays are closed but they are open Tues-Sat you need to go by and try something new in our little town