Packsaddle Bar-B-Que

It was alright, nothing to write home about but decent. The brisket was a little dry and not very smoky... The sausage was good. The fried okra was perfect. The sauce was good but would have preferred it on the side & should have asked. The beans were alright but plain. Great service, food came fast and the waitress was friendly.

I stopped here for lunch and really enjoyed it, The next day we got lunch for all the workers on my team which they absolutely loved, and today the next day... I stopped and had their chicken fried steak which was also amazing. So yeah I really love the place.

So glad we stopped by, they do things big here in Texas! Had the brisket, ribs and jalapeno cheese sausage. Sides were mac 'n' cheese, green beans, fried okra and coke slaw. Loved every bite. We managed to share a piece of peach cobbler with ice cream on top. Great way to end the meal. Our food server, Jessica, was friendly and helpful with recommendations. If I ever find myself in San Angelo again, I would definitely come back!

Ordered a two meat combo plate. Brisket and jalapeno cheddar sausage. The meat came out pre-sauced. The brisket had a good smoke ring and good bend to it. There was no seasoning and no real bark. I couldn't taste the smoke with the barbecue sauce. The pinto beans and potato salad were good, standard fare. I'm not sure if the potato salad was made on site or scooped out of a tub. The bright spot was our server, Amanda. She was friendly, efficient, and kept our drinks full.

To go order for 2, no utensils, no napkins and this shit for cobbler. It's not even a full quart. You absolutely have to do better on a 75dollar order