Outermost Inn

Gorgeous setting, excellent service, delicious food. We highly recommend the burrata and escargot first course and Wellington & lobster shared entree. We arrived early for the view and ordered a manhattan and Negroni-they were okay. We tipped a bit more than 20% for outstanding service; our bill came to $475. We read plenty of unfavorable reviews about the food preparation and exorbitant cost. So it came as a lovely surprise that everything was spot on (food, service, setting) for a celebratory evening. We went in knowing it would be expensive and made the most of it-ordering what really really wanted (lobster and Wellington was generous portions and took half home to avoid feeling stuffed). No regrets. We do plan to return later in the week to enjoy the view-will order a beer and wine thi

We have been going to the Vineyard for 20 years and this may have been the best meal we have ever had on the island! It was a pre fixe menu and all of the choices were mouthwatering. Many of us had the lobster dumplings to start and I was pleased they were served with a delicate broth as opposed to being smothered in a cream sauce. It was amazing. My wife had the fried goat cheese spring roll and loved it. For the entree, my wife and I both had the Halibut which was perfectly prepared - seared but not overcooked. My son had a Filet Mignon that he insists is the best steak he has ever had, while my other boys had the crispy duck which also was perfectly prepared - crispy but still so moist. The desserts were not a disappointment, but could not live up to the incredible appetizers and

We heard great reviews of this place and the views and atmosphere was wonderful. Unfortunately the food was overall poor, especially at the price point. The escargot and buffalo was decent but the rest of the food was shockingly mediocre. We got the salmon appetizer, beef Wellington, lobster, risotto, and crème brûlée, all were a combination of dry, burnt, or flavorless. We would recommend stopping by for a drink at their outdoor space if you are in the area, but the meal was overpriced and not worth it.

Exceptional Dining Experience with Stunning Vibes We had an incredible dinner at Outermost Inn Restaurant in Martha’s Vineyard—easily one of the most memorable meals of our trip. The setting is cozy and picturesque, the staff is warm and attentive, and the entire experience felt elevated yet inviting. Before our meal, we ordered the charcuterie board and loved everything about it—the variety of cheeses, the jam, and all the thoughtful accompaniments. For our first course, we sampled several appetizers, each one unique and delicious: a fennel, crab, and apple dish that was amazingly fragrant and fresh; salmon prepared beautifully; and escargot with gnocchi, which was rich, flavorful, and perfectly executed. The chef surprised us with an amuse-bouche, which set the tone for the rest of th

Chef Christian's culinary expertise is readily apparent. The food presentation was executed with meticulous precision. The service provided was of an exceptional standard. The three-course meal was exceptionally delectable. The entire dining experience was truly outstanding. The Wagyu steak and lobster were prepared to an exceptional standard. Best meal of my life. The Outtermost Inn provided an unforgettable evening. This was an exceptional dining experience. My wife, Melissa, and I extend our sincere gratitude to Chef Christian for his gracious hospitality. Thanks Chef 😁👍