Outback Steakhouse

Ordered takeout. Staff very nice. Food was lukewarm at best, side order of broccoli was about 5 bites. Bloomin burger was good sized but not much sauce on it. It was nice getting the side of bread. I think my daughter liked her salad and potato soup. Photos below are the actual order of broccoli before eating any.

Place looks really run down. They used to be a nice place. Ordered the blooming onion to start with then a ribeye steak medium rare baked potato and asparagus . Streak was cooked correctly, however was more fat in it than should have been. Meat was tough. Asparagus was a mix of old and new and was so tough and over cooked. Potato on the other hand was good. My iced tea was no more than flavored water. Husband ordered all you can eat soup and salad waitress said chili was considered a soup with the soup and salad so he ordered chili and salad. When check came chili was listed as separate from soup and salad. Will not be returning to Outback Steak House.

Service was ok, didn't offer more bread with our meal tho. Honestly the worst margarita I have ever had,Our salads lacked dressing, Our steaks were ok 1 was rare while it was ordered medium. Steaks had the texture of a sous vide piece of meat instead of grilled steak. I will say the staff were all nice that is the only positive! Kind of understand why Outback is a slipping brand. This was definitely our last time there.

No wait with quick seating as our hostest even accompanied to an alternative table. An Excellent choice with the assi trio: the sirloin perfectly grilled, the coconut shrimp fabulously breaded, the Cobb salad was crispy with so much flavor but the surprise was the beautiful sweet potato and the stuffed baked ..the service couldn't be more pleasant and well versed to suggest upgrade and make our experience beyond expectations. We'll done all around!

This is for the Outback location in Sandusky, we just had dinner there and the service was great, the food was quick, and everyone was super friendly and polite including the manager, I think his name was Aaron. My daughter’s steak was cooked perfectly!