Outback Steakhouse

We arrived at the restaurant and received a text at 7:58 PM that our table was ready. After being seated, Leanne came to take drink orders for our party of six. Twenty-five minutes passed without our drinks arriving, and we had to ask another staff member for assistance. During this time, a large group that arrived later was being actively assisted by the manager. When Leanne returned to the table, she stated that she was responsible for half of the restaurant. I asked if it would be possible for another server to assist us, as we were watching other tables receive service before us. Leanne became upset, stormed off, and said, “If you want a manager, I’ll go get a manager.” As of 8:45 PM, we still have not received assistance from anyone. The manager Madison was informed and continued to

The food was good the service was great. Zachery was great as a server. He was very attentive and my glass was never left empty. The manager Maddison checked on us multiple times to make sure everything was ok. William who I think was the General manager also checked on us. We felt like VIPs during our time here. Definitely worth a visit. The food was good and it was a good value for the cost. Most importantly the customer service was great!

To truly understand how awesome the service was you first have to know that our party of 12, had 8 kids aging from 5 months to 10 years old. And I understand that Outback Steakhouse is not the first place you think of when we want dinner and have so many kids, but we had a giftcard that we wanted to use. Now that you understand that situation, we were sat quickly and at a table that was big enough and comfortable enough for everyone. Our server had our drinks out quickly, and brought bread right after so kids had something to start eating while we waited for food and when it arrived the food was great. He maintained our drinks and made sure our (even the kids) needs were met quickly everytime. When it came time to pay that's when ran into a small hiccup, there was something wrong with

We went in for dinner last night and set at the bar. Our server was really friendly and attentive. I ordered the chopped blue cheese salad. I did order it without carrots and it came with carrots. The server was apologetic and offered to correct it, but I opted to just keep it and it was really good. I would order again. I also ordered a side of asparagus and it too was good. I ordered a cookie "skillet" for dessert, as it was a new menu item. It was just ok. Its not an actual skillet, it is served in a plastic dish. (This dessert is nothing like the one from Afton, if you know, you know:-) The one at Afton is on a cast iron skillet, its crispy on the edges and not done in the center.) This one is not like that. I wouldn't order again. However, Outback is always solid and we will be back.

My husband and I had the best lunch experience! Denzel was AWESOME!!!!! We were in town for a conference and were a little worried about the weather, but Denzel took the time to talk with us and give us helpful advise about what was coming. Not only was the service excellent, but getting to know Denzel was truly the best part of our day. Keep up the good work, Denzel - you were such a pleasure to talk with and made our lunch even more enjoyable.