OU LA Restaurant & Bar

My sister and I went for brunch and we had a phenomenal experience. We were greeted right away and escorted to our seat. The restaurant was nicely decorated and the art on the wall were beautiful. The music was good and then a good DJ start too. Our service Ruby did an extraordinary job with making us feel comfortable and she was very knowledgeable about the menu. She also made our drinks and baby, the espresso martini was top tier. I have to mention Tayari who assisted our server and made us feel right at home( he makes a good espresso martini too). We had the oxtails and grits, the steak and egg and home fries, the empanadas and the soup, all were delicious and well seasoned. One of the owners Naj,also came out to check on us and introduce herself, which was really nice. The open kitche

I went to this new place and the food is truly the highlight. Every dish is thoughtfully prepared, beautifully presented, and packed with flavor. You can taste the quality and freshness of the ingredients in every bite. The menu offers a great variety, with something for everyone, and the flavors are both creative and comforting at the same time. The drinks and cocktails are just as impressive, expertly crafted and perfectly balanced. What really sets OULA apart, though, is the service. The staff is attentive, knowledgeable, and genuinely welcoming. They go out of their way to make sure everything is perfect without being overbearing. If you’re looking for a restaurant in New Jersey that delivers exceptional food, a great atmosphere, and top-tier service, OULA is a must-visit. I’ll defin

Myself and some friends went to Oula on a Saturday around 5pm. The atmosphere was pleasant and chill. We were greeted and seated immediately as we had reservations. The open kitchen was nice. The restaurant was immaculate. Our server Devin was absolutely amazing. He made our dining experience unforgettable. Everyone enjoyed their meal. The food was delicious! We had garlic Parmesan wings, Oxtails, lobster rigatoni, blackened salmon with creole sauce, and Haitian meatballs. The vibe was great! We will definitely be back and try the happy hour because we didn’t have any drinks.

Heard a couple of suggestions from friends and social media, so decided to come check it out. And I was certainly not disappointed! I wanted to come support a Haitian business, and I am glad I did. The oxtail and grits had amazing flavor, and the drink with Barbancourt will definitely sneak up on you in the best way possible. The owner suggested I come back for dinner, so that’s exactly what I am going to do!

I hosted my 31st birthday at Ou La last night. I had between 40-50 guests including myself. Starting from the booking experience I knew that I made the right choice! Gabby was our hostess and she was super accommodating and quick with her responses. She put in extra touches that really made my day special! She accommodated all special requests and was very visible and available throughout the night. Now let’s get to the FOOD! Baby that food was absolutely delicious! Everything from the epis shrimp, the mini griot cups, and their sweet and spicy chicken wings to the oxtail and salmon, my taste buds were in heaven! All my guests were well pleased. They allowed to add small table decorations and even customized my menu and gave me one as a keepsake. The music was on point and the atmosphere o