Organika Kitchen

I’ve attached two photos: The first is a (non-vegan) “gnocchi in a butternut squash cream sauce” from a restaurant in Fairfield priced at $13.95. - The second photo is Organika’s “Fusilli in a creamy bechamel sauce with roasted butternut squash and sage” priced at $15.95. - I was foolish for thinking I’d be receiving something of similar quality to photo one based on the description, I guess. I’ve been vegan for over a decade, and the tasty looking first dish is quite easily achievable as a vegan dish at a low price point. The second dish is the reason people cringe when they hear the word “vegan.” - I tried contacting Organika privately through their website and no one responded. So throwin’ it out there for y’all to decide for yourselves. - Service was just lovely.

If your plant-based you have to come check this place out. If you're not plant based you should check it out anyways. The food was really good tasted fresh. If I live near here I'd be eating here every day. I am going to stop by if I'm ever in the area. They lost a few stars because they have no seating on atmosphere

Hands down one of the best organic dining experiences we’ve ever had. From the moment we walked in, you could feel the integrity and intention behind everything. The owner is deeply knowledgeable and uncompromising about ingredients. Everything is genuinely organic — no shortcuts, no fake fillers, no processed vegan substitutes hiding behind marketing. The quality is exceptional. We have multiple food restrictions, and the team was incredibly patient, kind, and accommodating. Every question was answered thoughtfully. That level of care is rare. The gluten-free veggie pizza was phenomenal — the best GF crust and vegan cheese we’ve ever had. The truffle mac and cheese was creamy and indulgent without any of the artificial nonsense most places rely on. The sweet potato fries with chipotle

Found this place just driving through. It's a bright eye-catching atmosphere on the inside. I was a little disappointed that there were no chairs or tables to eat inside. There were tales outside but it was 40 degrees outside and I'm a Miami girl (I haven't lived in the cold in over 10 yrs) that won't work for me. I ordered the tofu scramble (it's a wrap). It was a big portion but super heavy on the turmeric seasoning. They have a rack in the restaurant of multiple seasonings that are definitely needed. I don't think the food is cooked with salt or very little salt or other seasonings. I was already in my car taking the first bite (because there's nowhere to sit) when I realized I'd need the seasoning rack. Bit of an inconvenience. The juices and wheat grass shots are great as well as the

Amazing planet based nutrition here. Everything tastes delicious and if you haven’t ever tried a raw, plant based diet, this is a great place to start. The food is VERY FILLING and better yet, leaves you feeling satisfied and ENERGIZED. The only criticism is that there aren’t chairs for the tables and if you have to stand and eat so if you have an issue with standing, get the food take out.